Tender of steak slice, marinated in Korean style, sauteed with red bell pepper, white onions, carrots strips, green onion, and a touch of garlic & ginger.
Kung Pao Combination
Jumbo Shrimp, scallops, white meat chicken in szechuan sauce variation, ginger, pepper corns are use
to create a sumptuously flavored brown sauce to which peanuts, hot chille pepper & diced vegetables.
Lobster tail, jumbo shrimp, king crab legs & fresh scallops with fresh vegetables in savory wine sauce.
Shrimp & Scallops with vegetables
Jumbo shrimp, scallops with fresh vegetables in a taste of white cream wine sauce.
Spring Flower Shrimp
Jumbo shrimp sauteed with black mushrooms, red bell pepper, snow peas in a taste our chef's spicy sauce.
Double Treasure of the sea
Fresh scallops, jumbo shrimp in garlic pepper sauce with pine nuts. Served with fresh steam vegetables.
Stir Fry Fresh Calamari
Tender of fresh, callamari with snow peas, red bell pepper, zucchini, onion sauteed with light brown sauce.
Fresh Kiwi Shrimp
Chef-created kiwi and shrimp.
Rock Salt Pepper Jumbo Shrimp
Jumbo shrimp lightly breaded, cooked with rock salt pepper sauce, served with fresh steam vegetables.
Sizzling Rice Seafood
Jumbo shrimp, fresh scallops, king crab legs with snow peas, shitake mushrooms, waterchestnuts sliced, baby corn, red bell pepper, zuchini
with chef's special taste of ginger & garlic wine souce. Served with golden light brown rice on a hot plate.
Ginger Jumbo Shrimp
Prawns sautee with fresh greated ginger & sprinkle with green onion, bamboo shoot strips, served in a tangy ginger sauce.
Dragon & Phoenix
A tantalizing cantonese combination of stif friend chicken breast, prawns, king crab legs, snow peas, baby corn, waterchestnuts and carrots in a white wine sauce.
Thai Blackened Fresh Salmon
Tender shrimp, sliced beef & chicken breast are carefully stir fried in sesame oil with scallions. A perfect meld of flowers.
Crispy Jumbo Shrimp
Lightly battered jumbo shrimp combined with scallion in a mild spiced, pungent mandarin sauce, served with broccoli.
Grill Fresh Salmon
Served with steam vegetables.
Chef Special Shrimp
Jumbo shrimp with broccoli, snow peas, red bell pepper, shiitake mushrooms, waterchestnuts sauteed with a tasty wine creamy sauce.
General Tso's Chicken
General chunks of chicken, lightly breaded and deep fried combined with Chinese chili peppers and broccoli, then glazed with a mouth spicy spicy garlic sauce, and touched with steamed broccoli.
China Dynasty Pan Fried Noodles
Shrimp, beef and chicken with vegetables served on a bed of crispy fried noodles in brown sauce.
Slow-roasted duck, gently sauteed with sliced green onions, simply delicious.
Tender of lamb with green and yellow onions and fresh garlic.
Tender sliced lamb sauteed with a spicy hot sauce.
China Dynasty in the Stars
A harvest of land and sea combined in one superb dish ... succulent scallops, tender chichken, shrimp & beef mixed with a delightful combination of oriental vegetables and surrounded with seven golden coconut shrimp.
Shrimp, beef and chicken stewed in a special hot pot.
Slices of duck lightly battered then deep fried and sauteed with szechuan sauce.
To allow us time to prepare this sumptuous dish in the authentic, classical manner, please place your order 24 hours in advance.
Whole Live Lobster with choice of sauce
Your choice of ginger & scallion sauce, black bean sauce, garlic pepper sauce, cantonese style.
Crispy Fresh Walleye
Lightly battered fresh walleye, served with fresh steam vegetables in chef's special sauce.